A berry-based mousse cake with a compote centre and dacquoise sponge. Suitable for celebrations or when a lighter fruit-based option is preferred.
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Raspberry Mousse Cake (GF)
Raspberry Mousse Cake (GF)
Regular price
$105.00 AUD
Regular price
Sale price
$105.00 AUD
GST included.
Raspberry Mousse Cake with a strawberry compote insert and dacquoise sponge topped with fresh cream, strawberries, and edible flowers (GF).
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Flavour profile
Berry-forward with tart raspberry and soft nut sponge
Size & serves
6 inches, serves approx. 6–8
Storage
Keep refrigerated at 2–4°C. Best enjoyed within 2–3 days
Leave at room temperature for 10–15 minutes before serving
Dietary & allergens
Gluten-free (GF)
Contains dairy, eggs, nuts
Can I order this for a specific date?
Yes, you can select your preferred delivery date at checkout. The order needs to be placed 2 days in advance.
Is this suitable for vegetarians?
Please refer to individual product listings for specific dietary information.
Can I freeze the cake?
Freezing is not recommended as it may alter the texture and structure of the mousse layers.
How should I serve it?
Remove from refrigerator and let it sit at room temperature for 10–15 minutes before serving for the best texture.
About Koguma Patisserie
Premium Cakes, Delivered Across Sydney
Looking for premium cake delivery in Sydney?
At Koguma, we believe every celebration deserves a cake worth remembering.
From elegant mousse cakes and airy chiffon cakes to indulgent cheesecakes and handcrafted tarts, every creation is made fresh to order in our Sydney kitchen using the finest ingredients.
Made to celebrate. Made to impress. Delivering happiness straight to your door.