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Yuzu Meringue Mousse Cake (GF)

Yuzu Meringue Mousse Cake (GF)

$105.00 AUD
$105.00 AUD
Sale Sold out
GST included.

Yuzu Curd, Flourless Orange Cake Sponge, topped with torched meringue and candied citrus rind

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A citrus-based mousse cake with yuzu curd, orange sponge, and meringue topping. Suitable for those who prefer lighter, citrus-forward desserts.

Flavour profile
Citrus-forward with sharp acidity and soft meringue

Size & serves
6 inches, serves approx. 6–8

Storage
Keep refrigerated at 2–4°C. Best enjoyed within 2–3 days
Leave at room temperature for 10–15 minutes before serving

Dietary & allergens
Gluten-Free (GF)

Contains dairy, eggs, nuts

Can I order this for a specific date?
Yes, you can select your preferred delivery date at checkout. The order needs to be placed 2 days in advance.

Is this suitable for vegetarians?
Please refer to individual product listings for specific dietary information.

Can I freeze the cake?
Freezing is not recommended as it may alter the texture and structure of the mousse layers.

How should I serve it?
Remove from refrigerator and let it sit at room temperature for 10–15 minutes before serving for the best texture.

About Koguma Patisserie

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